CHEF'S RECOMMENDATIONS:
Following dishes can be ordered as
CHICKEN OR LAMB
£7.75
TANDOORI KING PRAWN
£10.95
PRAWN
£7.95
VEGETABLES
£6.75
TIKKA MOSALA:
(Very well known dish cooked in a special
blended sauce with fresh cream,
herbs coconut, almonds and served
with fresh coriander)
PASANDA:
(A delicate preparation of yoghurt,
cream, nut, sultana producing a mild but
reach creamy texture and served with
dressing almond)
KORAI:
(Cooked with fresh onions, green pepper
and herbs served in a red hot iron skillet)
JHALFRAZI:
(Cooked with fresh green chillies, fresh coriander,
tomatoes, peppers, spice & herbs)
PESHWARI:
(Cooked in a special blended tandoori sauce
with slight coconut and almond powder,
served as medium to mild strength)